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Biblioteca (s) : |
INIA La Estanzuela. |
Fecha : |
11/09/2014 |
Actualizado : |
03/02/2018 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
UMPIÉRREZ, M.; GARMENDIA, G.; PEREYRA, S.; RODRIGUEZ, A.; VERO, S. |
Afiliación : |
MARIANA UMPIÉRREZ, Universidad de la República (UdelaR)/ Facultad de Química; GABRIELA GARMENDIA, Universidad de la República (UdelaR)/ Facultad de Química; SILVIA ANTONIA PEREYRA CORREA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALEJANDRA RODRÍGUEZ, Universidad de la República (UdelaR)/ Polo de Desarrollo Universitario de Química; SILVANA VERO, Universidad de la República (UdelaR)/ Facultad de Química. |
Título : |
Las técnicas moleculares en el estudio de los patógenos: ejemplos en patógenos de trigo |
Fecha de publicación : |
2011 |
Fuente / Imprenta : |
In: PEREYRA, S.; DÍAZ DE ACKERMANN, M.; GERMAN, S.; CABRERA, K. (Eds.). Manejo de enfermedades en trigo y cebada. Montevideo (UY): INIA, 2011. |
Páginas : |
p. 41-47. |
Serie : |
(INIA Serie Técnica, 189) |
ISBN : |
978-9974-38-318-0 |
ISSN : |
1688-9266 |
Idioma : |
Español |
Palabras claves : |
DIVERSIDAD DE POBLACIÓN; FUSARIUM; PATÓGENOS; TÉCNICAS MOLECULARES; TRIGO. |
Asunto categoría : |
H20 Enfermedades de las plantas |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/7584/1/UY.INIA.ST.189.p.41-47-UMPIERREZ.pdf
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Marc : |
LEADER 00837naa a2200265 a 4500 001 1050153 005 2018-02-03 008 2011 bl uuuu u00u1 u #d 020 $a978-9974-38-318-0 022 $a1688-9266 100 1 $aUMPIÉRREZ, M. 245 $aLas técnicas moleculares en el estudio de los patógenos$bejemplos en patógenos de trigo 260 $c2011 300 $ap. 41-47. 490 $a(INIA Serie Técnica, 189) 653 $aDIVERSIDAD DE POBLACIÓN 653 $aFUSARIUM 653 $aPATÓGENOS 653 $aTÉCNICAS MOLECULARES 653 $aTRIGO 700 1 $aGARMENDIA, G. 700 1 $aPEREYRA, S. 700 1 $aRODRIGUEZ, A. 700 1 $aVERO, S. 773 $tIn: PEREYRA, S.; DÍAZ DE ACKERMANN, M.; GERMAN, S.; CABRERA, K. (Eds.). Manejo de enfermedades en trigo y cebada. Montevideo (UY): INIA, 2011.
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INIA La Estanzuela (LE) |
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Registro completo
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Biblioteca (s) : |
INIA La Estanzuela; INIA Treinta y Tres. |
Fecha actual : |
21/05/2020 |
Actualizado : |
27/04/2021 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
CLARIGET, J.M.; QUINTANS, G.; BANCHERO, G.; ÁLVAREZ-OXILEY, A.; BENTANCUR, O.; LÓPEZ-MAZZ, C.R.; PÉREZ-CLARIGET, R |
Afiliación : |
JUAN MANUEL CLARIGET BRIZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GRACIELA QUINTANS ILARIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GEORGGET ELIZABETH BANCHERO HUNZIKER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDREA ÁLVAREZ-OXILEY, Universidad de la República, Facultad de Agronomía, Montevideo, Uruguay.; OSCAR BENTANCUR, Universidad de la República, Facultad de Agronomía, Paysandú, Uruguay.; CARLOS RAFAEL LÓPEZ-MAZZ, Universidad de la República, Facultad de Agronomía, Montevideo, Uruguay.; RAQUEL PÉREZ-CLARIGET, Universidad de la República, Facultad de Agronomía, Montevideo, Uruguay. |
Título : |
Effects of rice bran and glycerin supplementation on metabolic and productive responses of beef cows. |
Fecha de publicación : |
2020 |
Fuente / Imprenta : |
Revista Brasileira de Zootecnia vol.49 Viçosa 2020 Epub May 15, 2020. OPEN ACCESS. DOI: https://doi.org/10.37496/rbz4920190082 |
DOI : |
10.37496/rbz4920190082 |
Idioma : |
Inglés |
Notas : |
Article history: Received: June 21, 2019/ Accepted: January 19, 2020. Corresponding author: jclariget@inia.org.uy. http://orcid.org/0000-0002-1349-0622. We thank ANII for providing a scholarship POS_2011_1_3522 and FMV_3_2011_1_6713 projects, which financed part of this work; ALUR, for providing glycerin with which this work was conducted; and the staff of EEBR, in particular, Oscar Cáceres, Dorrel Bentancour, and agronomist Carlos Mantero. |
Contenido : |
ABSTRACT:
Fifty-seven primiparous Angus, Hereford, and crossbred cows were used to study the effect of strategic supplementation on metabolic, productive, and reproductive responses. The experiment had two periods including four phases: prepartum supplementation (phase I; 52 days), early postpartum (phase II; 43 days), pre-mating supplementation (phase III; 21 days), and the last phase including mating, gestation, and lactation until weaning (phase IV; 103 days). Phases I and II were considered as period 1, and phases III and IV were considered as period 2. During phase I (−52±2 days before calving to birth), half of the cows received a supplement (S-), and the rest only grazed native swards (C-). For phase III (59±2 days postpartum [DPP] until mating), cows from the previous treatments (C- or S-) were sorted in two levels of pre-mating supplementation, supplemented (-S) or not supplemented (-C), resulting in four treatment combinations (CC, CS, SC, and SS). The supplement was 1 kg dry matter/cow per day of whole rice bran and 550 mL/cow per day of crude glycerin. In period 1, cows receiving prepartum supplementation increased concentration of cholesterol, glucose, and albumin and decreased concentration of non-esterified fatty acids, beta-hydroxybutyrate, and urea. This improvement in energy balance was reflected in a higher body condition score at calving. Alternatively, in period 2, pre-mating supplementation only increased cholesterol concentration. None of the supplementation periods affected the weaning weight of calves. Prepartum, but not pre-mating, supplementation increased total pregnancy rate. A short prepartum supplementation improves pregnancy rate of primiparous cows managed under extensive production systems. However, there is no additional benefit of supplementation during the pre-mating period. MenosABSTRACT:
Fifty-seven primiparous Angus, Hereford, and crossbred cows were used to study the effect of strategic supplementation on metabolic, productive, and reproductive responses. The experiment had two periods including four phases: prepartum supplementation (phase I; 52 days), early postpartum (phase II; 43 days), pre-mating supplementation (phase III; 21 days), and the last phase including mating, gestation, and lactation until weaning (phase IV; 103 days). Phases I and II were considered as period 1, and phases III and IV were considered as period 2. During phase I (−52±2 days before calving to birth), half of the cows received a supplement (S-), and the rest only grazed native swards (C-). For phase III (59±2 days postpartum [DPP] until mating), cows from the previous treatments (C- or S-) were sorted in two levels of pre-mating supplementation, supplemented (-S) or not supplemented (-C), resulting in four treatment combinations (CC, CS, SC, and SS). The supplement was 1 kg dry matter/cow per day of whole rice bran and 550 mL/cow per day of crude glycerin. In period 1, cows receiving prepartum supplementation increased concentration of cholesterol, glucose, and albumin and decreased concentration of non-esterified fatty acids, beta-hydroxybutyrate, and urea. This improvement in energy balance was reflected in a higher body condition score at calving. Alternatively, in period 2, pre-mating supplementation only increased cholesterol concentration. None of the sup... Presentar Todo |
Palabras claves : |
BEEF CATTLE; GLICERINA; GRAZING; NATIVE PASTURE; PRODUCCIÒN EXTENSIVA; REPRODUCTION; SALVADO DE ARROZ; VACAS DE CARNE. |
Asunto categoría : |
L01 Ganadería |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/14431/1/Clariget-RBZ-2019.pdf
https://www.scielo.br/pdf/rbz/v49/1806-9290-rbz-49-e20190082.pdf
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Marc : |
LEADER 03268naa a2200313 a 4500 001 1061068 005 2021-04-27 008 2020 bl uuuu u00u1 u #d 024 7 $a10.37496/rbz4920190082$2DOI 100 1 $aCLARIGET, J.M. 245 $aEffects of rice bran and glycerin supplementation on metabolic and productive responses of beef cows.$h[electronic resource] 260 $c2020 500 $aArticle history: Received: June 21, 2019/ Accepted: January 19, 2020. Corresponding author: jclariget@inia.org.uy. http://orcid.org/0000-0002-1349-0622. We thank ANII for providing a scholarship POS_2011_1_3522 and FMV_3_2011_1_6713 projects, which financed part of this work; ALUR, for providing glycerin with which this work was conducted; and the staff of EEBR, in particular, Oscar Cáceres, Dorrel Bentancour, and agronomist Carlos Mantero. 520 $aABSTRACT: Fifty-seven primiparous Angus, Hereford, and crossbred cows were used to study the effect of strategic supplementation on metabolic, productive, and reproductive responses. The experiment had two periods including four phases: prepartum supplementation (phase I; 52 days), early postpartum (phase II; 43 days), pre-mating supplementation (phase III; 21 days), and the last phase including mating, gestation, and lactation until weaning (phase IV; 103 days). Phases I and II were considered as period 1, and phases III and IV were considered as period 2. During phase I (−52±2 days before calving to birth), half of the cows received a supplement (S-), and the rest only grazed native swards (C-). For phase III (59±2 days postpartum [DPP] until mating), cows from the previous treatments (C- or S-) were sorted in two levels of pre-mating supplementation, supplemented (-S) or not supplemented (-C), resulting in four treatment combinations (CC, CS, SC, and SS). The supplement was 1 kg dry matter/cow per day of whole rice bran and 550 mL/cow per day of crude glycerin. In period 1, cows receiving prepartum supplementation increased concentration of cholesterol, glucose, and albumin and decreased concentration of non-esterified fatty acids, beta-hydroxybutyrate, and urea. This improvement in energy balance was reflected in a higher body condition score at calving. Alternatively, in period 2, pre-mating supplementation only increased cholesterol concentration. None of the supplementation periods affected the weaning weight of calves. Prepartum, but not pre-mating, supplementation increased total pregnancy rate. A short prepartum supplementation improves pregnancy rate of primiparous cows managed under extensive production systems. However, there is no additional benefit of supplementation during the pre-mating period. 653 $aBEEF CATTLE 653 $aGLICERINA 653 $aGRAZING 653 $aNATIVE PASTURE 653 $aPRODUCCIÒN EXTENSIVA 653 $aREPRODUCTION 653 $aSALVADO DE ARROZ 653 $aVACAS DE CARNE 700 1 $aQUINTANS, G. 700 1 $aBANCHERO, G. 700 1 $aÁLVAREZ-OXILEY, A. 700 1 $aBENTANCUR, O. 700 1 $aLÓPEZ-MAZZ, C.R. 700 1 $aPÉREZ-CLARIGET, R 773 $tRevista Brasileira de Zootecnia vol.49 Viçosa 2020 Epub May 15, 2020. OPEN ACCESS. DOI: https://doi.org/10.37496/rbz4920190082
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